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bonappetit_august2010

Five August Food Magazine Covers That Aren’t Asleep at the (Color) Wheel

A few weeks ago, blogging pal MiChelle Jones decoded this season’s “in” colors for Home MagaScene, at least if those home and lifestyle publications are to be believed. But after reading her post, I started ta...
by Michelle Ryan
2

 
 
bon_appetit_magazine_subscription_gwyneth_paltrow_june2011

Gwyneth Paltrow Gets Cool Reception as Bon Appétit Magazine’s June Cover Girl

Well, Bon Appétit magazine‘s second issue under its new leadership is out, and you can add another to that long list of things you just don’t do. Don’t mess with Texas. Don’t tug on Superman’s cap...
by Michelle Ryan
2

 
 
foodandwine_dec2010

Cookie Season and National Cookie Day Usher in an Abundance of Magazine Recipes and Tips

There’s really no escaping cookie recipes (or cookie swap ideas) in this season’s food and cooking magazines, especially with National Cookie Day being observed on Dec. 4. You really almost can’t pick up any t...
by Michelle Ryan
1

 

 
Southern Living February 2012

How Southern Living Coaxed Me into Trying (and Liking) Pimiento Cheese

Blogger Michelle Ryan never liked pimiento cheese for one reason: She’d simply never tried it. That is, until Southern Living convinced her to take the plunge. For years, I turned up my nose at pimiento cheese, never even...
by Michelle Ryan
1

 
 
pasta_al_pomodoro

Cooking Up a Cover: Don’t Judge Bon Appétit Magazine’s Simple May Cover Entrée Too Soon

Forgive me, Bon Appétit magazine, for taking one look at your May 2011 cover and ignoring that classic admonition: Don’t judge a book (or a magazine) by, well, you know. But this was being heralded as the “first...
by Michelle Ryan
1

 
 
southern_living_magazine_subscription_april2011

Dangling Carrots: How Southern Living and Cooking Light’s Carrot Cake Recipes Measure Up

Looking for lightened recipes? You may not have to cut out your favorite magazine subscription just because you need to start cutting calories. More and more food and cooking magazines are including low-fat dishes and even meat...
by Michelle Ryan
1