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The 50 Powerful Foodies List Gives Insight Into American Food Values

The 50 Powerful Foodies List Gives Insight into American Food Values

Health dominated The Daily Meal’s 50 Most Powerful People in Food this year. And while that’s no surprise, you may be surprised to discover just who made the list. Think you’re the main influence behind your food ...
by Michelle Ryan
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Food Default Image

Bon Appétit Presents Cooking, Dining as Enjoyable Work of Art

Pull up a chair, settle in and prepare for a palatable experience. That’s the message from Bon Appétit magazine, highly regarded for its artistic photography and accessible gourmet recipes that are typically recommended ...
by Michelle Ryan
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eating-well

By the Numbers: Determining the Prices Behind Budget Meals Touted in Magazines

Given the struggling economy in recent years, chances are you’ve been watching your wallet more closely, possibly preparing more meals at home and eating out less. Most food magazines have at least a section devoted to bu...
by Michelle Ryan
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I Scream, You Scream, We All Scream for More Ice Cream Coverage

July is National Ice Cream Month, but most food and cooking magazines didn’t even acknowledge President Ronald Reagan’s 1984 designation. July 2010 issues of magazines ranging from Bon Appétit to Wine Spectator inc...
by Michelle Ryan
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foodnetwork_oct2010

New Adult-Friendly and (Almost) Sugar-Free Ways to Celebrate Halloween

Think you’re too grown up for Halloween? Or are you trying to resist the sweets for your waistline’s sake? Whether you’re looking for a more sophisticated candy experience or trying to keep those scary calorie...
by Michelle Ryan
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Open Sesame: DRAFT Magazine’s Packed Holiday Issue Includes a Simple, Practical Helper

The November/December 2010 issue of DRAFT magazine is packed with everything you’d expect from a holiday issue covering the world of beer. There’s the cover story on the year’s top 25 beers; 12 breweries to wa...
by Doug Brumley
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