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CREMA latte art

How Do I Buy Good Coffee?

A coffee expert and Barista Trainer at the Nashville “brewtique” CREMA, Nathanael Mehrens answers the question we’ve all asked more than once: How do I know I’m buying good coffee and where do I get it? ...
by Nathanael Mehrens
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How to Make Whole Living Pumpkin Muffins

DIY For the Average Jane: Whole Living Pumpkin Muffins

Oh the many wondrous things you can do with a little pumpkin pie filling and pumpkin spice. This week, we take on pumpkin muffins from Whole Living magazine. I seem to have pumpkin on the brain right now, as this is my second t...
by Brittany Joy Cooper
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Cooking Light magazine November 2011 cover

4 Vegetarian Thanksgiving Menus From Magazines That Aren’t Talking Turkey

As un-American as it sounds, some of us just don’t care for turkey. Nope, not even on Thanksgiving. But don’t tell that to the Pilgrims (though it’s likely the bird wasn’t part of their first feast). There aren’t many...
by Michelle Ryan
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CookingWithPaulaDeen_April2011

7 Simple Spring Cleaning Tips for Your Kitchen From Cooking With Paula Deen Magazine

Before I tested my talents in the kitchen, I liked to tell myself, “Those who can’t cook, clean.” And I was proud that I could at least do that well. But now that I’ve crossed over to the other side, cle...
by Michelle Ryan
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raspberry_mousse_pie

Everyday Food Magazine’s Raspberry Mousse Pie (Almost) Absolutely Foolproof, At Least This Time

It’s hard not to notice that berries are in season right now, whether at the supermarket or in your food and cooking magazine subscriptions. The pages (and sometimes covers) are bursting with recipes utilizing strawberrie...
by Michelle Ryan
2

 
 
JeffMauro

All Hail the Sandwich King! Jeff Mauro Wins Season 7 of “The Next Food Network Star”

Congratulations to Jeff Mauro, aka “The Sandwich King,” who took home top honors in Season 7 finale of “The Next Food Network Star” Sunday evening. The once corporate chef from Chicago will star in his n...
by Michelle Ryan
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